Bakeland : Nordic treats inspired by nature Cover Image

Book

Bakeland : Nordic treats inspired by nature / Marit Hovland ; foreword by Trine Hahnemann ; [translation, Marianne Lindvall].

Hovland, Marit, 1985- (author,, photographer.). Hahnemann, Trina, (writer of foreword.). Lindvall, Marianne, (translator.).

Summary:

"Come along on a journey to Bakeland, where nature and flavor combine. In this collection of delectable desserts inspired by nature through the seasons, Norwegian baker Marit Hovland takes a delightfully creative approach to making sweets, using flowers, leaves, seashells, trees, clouds, and snow to fuel her imagination. There are treats for every time of year: chocolate-filled bird's egg cookies for spring, a decadent summer lime cake blanketed in forget-me-nots, cinnamon macarons colored like fall apples, and cupcakes topped with winter snowflakes. By following the easy, step-by-step instructions with photos, anyone can make these treats--no special equipment or skills required. And Hovland's emphasis on using your own creativity means you can't go wrong--have fun and let nature inspire you!"--Page [4] of cover.

Record details

ISBN: 1771643102
ISBN: 9781771643108
Physical Description: 205 pages : color illustrations ; 27 cm
Publisher: Vancouver : Greystone Books, [2018]
Copyright: ©2018

Content descriptions

General Note:	"Originally published as Bakeland: Norsk natur på sitt søteste by Marit Hovland."--Colophon. Includes index (pages 201-205).
Formatted Contents Note:	Winter into spring -- Spring into summer -- Summer into fall -- Fall into winter -- A new year.
Language Note:	In English, translated from the Norwegian.