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Burn the ice : the American culinary revolution and its end  Cover Image Book Book

Burn the ice : the American culinary revolution and its end / Kevin Alexander.

Record details

  • ISBN: 9780525558026
  • ISBN: 0525558020
  • Physical Description: 371 pages ; 25 cm
  • Publisher: New York : Penguin Press, 2019.

Content descriptions

Bibliography, etc. Note:
Includes bibliographical references and index.
Subject: Cooks > United States.
Creative ability in cooking > United States.
Food industry and trade > United States.

Available copies

  • 2 of 2 copies available at Missouri Evergreen. (Show)
  • 0 of 0 copies available at Scenic Regional.

Holds

  • 0 current holds with 2 total copies.
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