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Famous Kentucky flavors : exploring the Commonwealth's greatest cuisines  Cover Image Book Book

Famous Kentucky flavors : exploring the Commonwealth's greatest cuisines / Cameron M. Ludwick & Blair Thomas Hess ; photography by Elliott Hess.

Record details

  • ISBN: 9780253039255
  • ISBN: 0253039258
  • Physical Description: xii, 75 pages, 12 unnumbered pages of plates : illustrations (some color) ; 22 cm.
  • Publisher: Bloomington, Indiana, USA : Indiana University Press, [2019]
Subject: Cooking, American > Southern style.
Food festivals > Kentucky > Guidebooks.

Available copies

  • 2 of 2 copies available at Missouri Evergreen. (Show)
  • 1 of 1 copy available at Scenic Regional.

Holds

  • 0 current holds with 2 total copies.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Scenic Regional-Wright City 641.59769 LUD (Text) 300673386+ NonFiction Available -

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Syndetic Solutions - Summary for ISBN Number 9780253039255
Famous Kentucky Flavors : Exploring the Commonwealth's Greatest Cuisines
Famous Kentucky Flavors : Exploring the Commonwealth's Greatest Cuisines
by Ludwick, Cameron M.; Thomas Hess, Blair; Speilburg, Alice (Other)
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Summary

Famous Kentucky Flavors : Exploring the Commonwealth's Greatest Cuisines


Kentucky has a rich tradition of good eatin', with famous classics like fried chicken and bourbon balls along with less-well-known Bluegrass mainstays like spoonbread, burgoo, and Derby pie. There's nothing worse than pulling off the road for a tasty bite and being confronted with an unappetizing meal instead. Veteran road trippers and Kentucky natives Cameron Ludwick and Blair Thomas Hess are on a mission to help you ditch the dives. They have traveled the state and mapped out the best local foods, festivals, and flavors. From their trek to the Beer Cheese Festival in Winchester to the Hot Brown Hop in Louisville, these gals know the best places to eat and want to take you along for the ride in Famous Kentucky Flavors . Along the way, you'll visit all the classics and will also be introduced to some more unusual fare, including lamb fries, Benedictine spread, and barbecued mutton. Plan your own lip-smacking road trip from bourbon balls to burgoo with Famous Kentucky Flavors .

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